Traditional restaurants in Belgrade

Meat

Live performances

Traditional

Since 2012, Zavičaj Balkanska has been one of Belgrade’s top spots, offering homemade dishes, grilled specials, desserts, and an ethnic vibe with live music – a must-visit for tourists.

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Restaurant Durmitor, established in 1993 in New Belgrade, is a cult gastro-tavern known for authentic Serbian cuisine “under the bell,” generous portions, a superb wine selection, and a warm, homely atmosphere.

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Restaurant Kovač is a contemporary ethno restaurant with a rich tradition—founded on the site of an old blacksmith’s shop in 1932 on Voždovac. It offers authentic Serbian cuisine with specialties such as lamb roasted under the bell, homemade bread, and traditional appetizers, all served with rustic elegance, a warm atmosphere, and live music.

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Careva Ćuprija in Senjak, a city landmark with tradition, offers Serbian cuisine under the bell, spit-roasted meat, grilled dishes, 160+ wines, and a garden ideal for celebrations in a beautiful setting.

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A real homestay" as our guests say. We are known for our specialties, pleasant staff and authentic ambience. We are located 5 minutes from the center and outside the city crowd. On Wednesdays, Fridays and Saturdays relax with our acoustic music for the soul. We are here and for all your celebrations up to 60 seats.

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Romantic

Live performances

Traditional

Velika Skadarlija is a place where past and future meet, bohemian evenings and midday festivities. It is woven from the finest Skadarlija charm that adorns national and international cuisine and homely service.

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A restaurant with a tradition of over 43 years. A place where the flavors of Serbian cuisine, a pleasant ambiance, and unmatched hospitality come together. The ideal spot for family lunches, business meetings, and all kinds of celebrations.

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Just 20 km from Belgrade, in Baćevac, Ethno Estate Zavičaj offers traditional cuisine, a cozy village vibe, and a large kids’ playground. Enjoy relaxation, fun, and warm hospitality.

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Zlatni Bokal, a symbol of bohemian Skadarlija since 1968, located in a former wine cellar, offers authentic Serbian cuisine, a rich wine selection, and tamburitza music for an unforgettable atmosphere.

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Traditional

Meat

Live performances

Milošev Konak — a blend of tradition and elegance, a place to celebrate, toast, and remember. Every visit is a new memory and an experience of true Belgrade spirit.

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