Receptor is a restaurant in Karađorđeva Street that blends the spirit of Belgrade, rich culinary tradition, and a modern approach — a place born from a love of good food and beautiful spaces.
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Zavičaj Ethno Estate Baćevac – traditional cuisine, authentic rustic setting, large playground with zip line, perfect for family relaxation and enjoyment.
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Velika Skadarlija is a place where past and future meet, bohemian evenings and midday festivities. It is woven from the finest Skadarlija charm that adorns national and international cuisine and homely service.
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Restaurant Bela Reka in New Belgrade specializes in authentic local flavors: using 100% fresh, locally grown ingredients, following tradition with a modern touch, and offering national specialties with a rich selection of wines and rakija.
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If you are a true connoisseur of authentic values, a lover of fine cuisine and genuine flavors, or simply looking to relax and enjoy a moment in an urban setting, you’ve come to the right place under the old plane trees.
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Zavičaj Zvezdara – cozy traditional ambience, authentic specialties, garden and halls for celebrations, nearby parking, ideal for families and business guests.
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A real homestay" as our guests say. We are known for our specialties, pleasant staff and authentic ambience. We are located 5 minutes from the center and outside the city crowd. On Wednesdays, Fridays and Saturdays relax with our acoustic music for the soul. We are here and for all your celebrations up to 60 seats.
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Welcome to Šešir Moj – an oasis of flavor in the heart of bohemian Belgrade. Enjoy the fusion of traditional cuisine and modern approach in a unique setting.
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Restaurant Vuk (Vuka Karadžića 12, Belgrade) is an established tavern and restaurant that has been offering authentic Serbian cuisine for decades — featuring “sač” specialties, grilled dishes, and local appetizers. The interior exudes traditional charm, with two spacious gardens, and a carefully curated wine list that perfectly complements the menu.
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A blend of tradition and innovation in national specialties and ambience, with hospitality values adapted to a modern, cosmopolitan lifestyle.
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