Meat restaurants in Belgrade
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SavaSava restaurant was created with the idea of creating one place where all lovers of nature, river, wine and good food can find everything.
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In Skadarlija, the heart of bohemian Belgrade, Beogradska Mehana offers a warm atmosphere, top-notch service, and authentic tavern recipes in one of the city's most beautiful gardens.
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Zavičaj Balkanska – since 2012, one of Belgrade’s favorite restaurants, rustic ambiance, homemade dishes, grilled specialties, desserts, and live folk music.
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Restaurant Babaroga is a Balkan steakhouse in Belgrade, focused on premium cuts (including Wagyu and dry-aged veal), a carefully curated wine selection, and a sophisticated ambiance with a garden and a modern-traditional design.
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Shark Lounge Bar takes pride in selecting only local and fresh ingredients to prepare a variety of dishes with a unique flavor. Combined with friendly staff and a pleasant ambiance, it offers a one-of-a-kind experience.
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Dragoljub blends tavern classics with New Balkan Cuisine—mućkalica, tripe, daily stews—served with rakija and local wines. A tribute to the kafana tradition.
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Dolly Bell Gastropub in central Kopaonik, overlooking three ski lifts, offers great food, beer, music, and a relaxed vibe — perfect for day or night.
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Newly opened restaurant Kod Nika in the heart of Belgrade! Enjoy top specialties in a cozy setting. Kod Nika – where flavor has a name!
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In Steak Supreme, Guests can indulge in a wide selection of meat from Central and Southern Serbia, that have been aged in chambers for about 4-6 weeks, alongside an atmosphere of effortless satisfaction
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