Fish restaurant in the South

The Mood chef restaurant is located on the rooftop of the 'Now' hotel, right next to the top pool, overlooking the waters of the Red Sea and the skyline of Eilat. At Mood, we offer an experience for all senses, rich in flavors and colors, sexy and happy. Our food is rich in colors and smells and is based on fresh goods that arrive daily.

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Pedro Chef Restaurant in a different atmosphere is set in a magical and colorful garden full of flowers, herbs and vegetables. Pedro in a unique concept in Eilat, which gives you an intoxicating and full of flavors experience. Our kitchen staff will take you on a culinary cruise in wonderful regions of magical flavors, colors and aromas.

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Pago restaurant Fish&Grill in Eilat, a long-standing institution since 1986, you are invited to experience the new era in the iconic and beloved place. At Pago restaurant Fish&Grill you can enjoy a culinary celebration of fish, seafood and meats, the menu combines selected raw materials and advanced cooking techniques served alongside a breathtaking view. Come enjoy unforgettable flavors and a magical atmosphere on the waterfront.

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Fine food, bouncy music, an amazing panoramic view, pampering seating areas inside the restaurant or on the beach line and a karaoke bar that includes a huge screen and an amplification system that will lift the atmosphere, accessible to the disabled and there is plenty of parking.

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Come and get to know "Placer" - a unique restaurant that combines culinary creativity with premium ingredients, led by the esteemed chef Aviv Moshe. Our menu offers a perfect combination of dairy and fish dishes, with an emphasis on freshness, innovative flavors and an unforgettable atmosphere.

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The restaurant that brings the aroma of the sea to your plate, accompanied by artisan touches that bring out the best of it. Even after two decades, Idi adapts every day anew the sea's ability to inspire with fresh seasonal produce and rare treasures

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Beach restaurant located on the beach in Ashdod. A rich menu that includes classic Greek dishes, pastas, fresh fish that arrives every day, refreshing salads, impressive cocktails and of course a beach atmosphere in Santorini.

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Kosher

Fish

Israeli

Meat

"Eddie's Hideout" was founded in 1979 by Eddie Hetz, a chef and owner. Eddie was born in 1940 in New York, he immigrated to Jerusalem in the early 1970s, where he met Batya and together they opened a hamburger restaurant. The Red Sea fascinated them and they decided to go south to Eilat. They bought the restaurant and the goal was to make people enjoy food, so they found a small place in a not-so-nice neighborhood and their belief was that the food will make the place and not the other way around. In the restaurant you will find classic dishes alongside updates inspired by Eddie, after 40 years of work and a new place, we are proud that Eddie has succeeded! Enjoy the meal and a delicious and pleasant evening!

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The restaurant Fish Market is located in the coral beach area of eilat - facing the red sea , for an israeli style experience, we serve a large selection of fresh salads included in the price of the main course ,fresh fish + premium sea food + quality meats and excellent service

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Welcome to Savta (Grandma) - a quality Ashdod restaurant that offers an unforgettable experience. Here you will enjoy fresh, delicious fish dishes, juicy steaks, and a wide variety of meticulous chef dishes, all prepared on site from the best ingredients and with maximum freshness. Alongside the regular menu, you will also find rotating special dishes that surprise with their flavors and creativity, led by Chef Israel Zafrani, who is responsible for everything that happens on the plate. The name "Savta"(Grandma) was originally an inside joke between the owners of the place, but it quickly became a symbol of warmth, character, and food made with love. If you're looking for a place that serves high-quality food, in a good, effortless atmosphere – you've found it.

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