Meat restaurants in Belgrade
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SavaSava restaurant was created with the idea of creating one place where all lovers of nature, river, wine and good food can find everything.
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Zavičaj Oblakovska Restaurant in Garni Hotel: traditional specialties, indoor seating for 70, garden for 100, ideal for celebrations and business guests.
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Dragoljub blends tavern classics with New Balkan Cuisine—mućkalica, tripe, daily stews—served with rakija and local wines. A tribute to the kafana tradition.
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Docker Brewpub is Belgrade’s beer haven — a blend of fresh craft beer, authentic food, and good company. With 36 taps, it welcomes the best local and regional breweries.
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Dolly Bell Gastropub in central Kopaonik, overlooking three ski lifts, offers great food, beer, music, and a relaxed vibe — perfect for day or night.
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Zavičaj Skadarlija – the bohemian spirit of Belgrade! Grill dishes, house specialties, and live acoustic music in an ambience perfect for unforgettable celebrations.
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Restaurant Babaroga is a Balkan steakhouse in Belgrade, focused on premium cuts (including Wagyu and dry-aged veal), a carefully curated wine selection, and a sophisticated ambiance with a garden and a modern-traditional design.
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If you are a true connoisseur of authentic values, a lover of fine cuisine and genuine flavors, or simply looking to relax and enjoy a moment in an urban setting, you’ve come to the right place under the old plane trees.
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Zavičaj Ethno Estate Baćevac – traditional cuisine, authentic rustic setting, large playground with zip line, perfect for family relaxation and enjoyment.
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