Meat restaurants in Belgrade
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SavaSava restaurant was created with the idea of creating one place where all lovers of nature, river, wine and good food can find everything.
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Zavičaj Balkanska – since 2012, one of Belgrade’s favorite restaurants, rustic ambiance, homemade dishes, grilled specialties, desserts, and live folk music.
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Restaurant Babaroga is a Balkan steakhouse in Belgrade, focused on premium cuts (including Wagyu and dry-aged veal), a carefully curated wine selection, and a sophisticated ambiance with a garden and a modern-traditional design.
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Dolly Bell Sava Centar — the newest gem of the chain with fine food, cocktails, wines, and live music by local stars.
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Dragoljub blends tavern classics with New Balkan Cuisine—mućkalica, tripe, daily stews—served with rakija and local wines. A tribute to the kafana tradition.
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Dolly Bell Gastropub in central Kopaonik, overlooking three ski lifts, offers great food, beer, music, and a relaxed vibe — perfect for day or night.
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If you are a true connoisseur of authentic values, a lover of fine cuisine and genuine flavors, or simply looking to relax and enjoy a moment in an urban setting, you’ve come to the right place under the old plane trees.
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Welcome to Šešir Moj – an oasis of flavor in the heart of bohemian Belgrade. Enjoy the fusion of traditional cuisine and modern approach in a unique setting.
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In Skadarlija, the heart of bohemian Belgrade, Beogradska Mehana offers a warm atmosphere, top-notch service, and authentic tavern recipes in one of the city's most beautiful gardens.
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