A romantic dinner, a glass of wine with close friends or a family celebration. Rustico Rothschild is the place. The city’s elders can’t remember what Rothschild Boulevard looked like before Rustico opened, right in front of the historic No. 16 building, where Ben-Gurion promised pasta to whoever set foot in the area, regardless of religion, race or gender. Rustico is a classic Italian restaurant, which means stains of olive oil and the smell of balsamic vinegar, mozzarella ripped between one’s fingers, something which just came out of the oven fresh and warm, a bit of coarse salt and freshly ground pepper. And a glass of wine, of course.
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Barbur, the Mediterranean grill restaurant on Nahalat Binyamin, offers you a Happy Hour of 20% off the entire menu from Sunday to Thursday between 6:00 PM and 7:00 PM.
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At the pool level of the Hilton Tel Aviv overlooking the breathtaking views of the Mediterranean Sea, The restaurant delivers the story of the Silk Road Cuisine in a modern interpretation.
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The lounge restaurant is housed in a restored building from 1920. The painted floors and decorated ceilings give your event a luxurious atmosphere. We invite you to celebrate your next event with us and enjoy the great reputation, experience and knowledge gained in the 13 years of the restaurant's existence and organize a fun and delicious experiential event for you We have several private rooms and 2 pleasant courtyards in the heart of Tel Aviv in the picturesque Neve Tzedek neighborhood, including: a separate audio system for each room, a screen and a projector for a private presentation of a presentation or video - by prior arrangement and at no additional charge.
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Dixie Grill Bar is a real "Steak House New York", the restaurant opened in December 1993 and has been operating 24 hours a day, 7 days a week - for over 29 years. Dixie offers a selection of classic American dishes alongside high-quality cuts of meat and a variety of Asian-influenced fusion dishes. The menu is rich in flavors, colors and aromas and allows each customer to find what suits him.
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In the bustling and developing center of Nahalat Binyamin, we have created a trendy kosher restaurant with fresh ingredients that are carefully selected daily. A place where unique signature cocktails come together to build a culinary journey that is especially suitable for you.
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Baba Yaga was founded in 2008 out of a great passion for food. The restaurant is located close to the sea, in a unique stone building alongside a pastoral and magical garden. From the day the restaurant opened, we have had a goal to maintain a high culinary standard using only fresh ingredients, to provide personal service, and to surround those who come to the restaurant with a romantic atmosphere that captures the magic of Tel Aviv. The highly talented chef, Maria Pisnatz, winner of the reality show “Royal Chef”, has created our amazing menu, combining juicy meats, seafood and fresh fish, inspired by Spanish, French, Russian and Israeli cuisines. Together with our robust menu, we are proud of our “Russian culinary corner”, a unique pearl in the Israeli culinary landscape. It will lead you on a journey to your childhood memories and will remind you of the tastes of home: classic tasting Borscht, red caviar and don’t leave before you taste our glorious star meal: Varniki filled with potatoes and fried onions with butter or the sweet version: dumplings with sweet cherries, caramel sauce with a touch of sour cream. Baba Yaga will wake up all of your senses and will offer a unique experience for all visitors. Our private halls are the perfect place for meeting with friends or business conferences; our live shows include delightful jazz musicians, homage to French Chansons or the sounds of the Spanish guitar. During Sukkot and Passover holidays we host a jazz & wine festival full of surprises, tastes and much more. We are always reinventing ourselves, researching the hidden culinary world and combining fragrances, aromas, textures and surprising tastes. You’re more than welcome to join us. here… it’s all about passion.
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Lunel is a brasserie (culinary bar) under the direction of Chef Yinon Elal, which combines techniques from French cuisine with flavors and influences from the Yemenite and Jerusalem cuisine that the chef grew up on as a child. The place is located in West Florentin in the new projects with the aim of bringing a new and unique culinary line to the Tel Aviv neighborhood. Every evening starting at 9:30 PM, the vibes in the place rise and the atmosphere becomes more relaxed. Alongside the evening menu that is served every day of the week, we serve every Friday and Saturday starting at 9:00 AM a special and delicious brunch that combines ultimate breakfast classics with selected dishes from Lunel's excellent evening menu. We are excited to host you.
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Experiența culinară de la Derby Bar Ramat Aviv continuă să facă furori, tot la filiala Ramat Aviv. Locația liniștită a restaurantului, împreună cu ospitalitatea primitoare, aduc bucuria fructelor de mare și a peștelui la noi culmi
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In a new line, and this time it is kosher. Chef Aviv Moshe have prepared a fun experience for you. tone. tasting. Rolls with good music. Crazy design. And lots and lots of thought. We invite you to be a part of the new Tel Aviv culture. Kosher and elite cuisine are welcome for the experience. We promise to make sure you're perfect.
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