Vegetarian option in Jerusalem
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The concept restaurant Greek Salon by Chef Guy Peretz offers a unique hosting experience: Dinner & Party. Join us for a 4-hour journey — an authentic Greek experience combining precise culinary artistry, fine alcohol, and exclusive design. The evening begins with a lavish chef’s dinner, perfectly crafted cocktails, and a premium wine menu. After dinner, the Greek party begins — our top artists will lift the atmosphere and turn the night into an unforgettable celebration. It happens every evening, 7 days a week, and on Friday afternoons. The restaurant also hosts private and corporate events for up to 300 guests.
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Modern Restaurant at the Israel Museum in Jerusalem invites you throughout Hanukkah to come and enjoy Rachel's sphnges every day, which will be served to every table.
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Satya was opened in 2014 by chef Ilan Grossi ("Chakra" and "Shanti"), After a year, Hilik Sharabi ("The Workshop") and Eran Avishi (M.F.A. Department of Photography at Bezalel) joined. Together we created a happy Jerusalem kitchen with love for food and hospitality. Every day we create a special menu alongside a seasonal and rich menu that includes dishes based on fish, seafood and meat alongside vegetarian and vegan dishes. We buy our wines from Israeli wineries only. The varied Israeli wine menu has been specially adapted to the restaurant's dishes in addition to the refreshing cocktail menu. Our wide and beautiful balcony overlooks Keren Hayesod Street and the windmill in Mishkanim Sha'anim. The restaurant has a wide, spacious bar and intimate and pleasant seating.
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Between the mountains of Jerusalem and green fields, in front of a breathtaking view, lies Chef Rashta's restaurant. The restaurant is located in Ein Rafa (10 km from the city of Jerusalem) and offers real and authentic Arabic food that pays respect to the local ingredients and the culinary roots of the village and the entire region and offers a seasonal and delicious experience - from the farm to the plate. The meaning of the name "Rashta" is a traditional lentil and noodle dish on which the restaurant's chef, Renam Barhum, grew up, and he prepares the updated menu and the dishes in it inspired by the local produce and with love for the agricultural fields that surround the restaurant.
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Sheyan Restaurant is a kosher Asian Chinese restaurant in Jerusalem that provides a fascinating encounter between the diverse Jerusalem experience and traditional Chinese cuisine. Sheyan's menu is based on the cuisine of northern China and additionally includes dishes from Mongolia, Hong Kong, Thailand and also Japan. The kitchen staff consists of experienced and elite chefs from China. Among other things, you can enjoy dishes such as coconut soup with vegetables, Mongolian noodles with entrecote and ground black pepper, spicy tuna sushi, beef with kiwi or mango and carrots in a sour-sweet-spicy sauce, bass with aromatic vegetables and more. We believe that the customer is the most important person and therefore we make sure to provide accurate, professional, attentive and friendly service.
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Dairy-bar restaurant with a selection of dishes from the Italian cuisine, pastas, pizzas in a stone oven, fresh fish, you will also find every day a special menu of the chef's specials! Do not miss the spoiled desserts of Pompidou! In the evening the playlist changes and with it the atmosphere! You will find yourself with a wide menu of cocktails, wine and alcohol! There are 4 levels of seating - indoor and outdoor, and there is also a balcony for smokers.
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Denya Restaurant was established in January 2015 by the Jerusalem ice cream brand Katzefet. Chef Kobi Mizrahi is leading Denya from the moment it was established and he is constructing of the dishes and menus and their implementation in its own special way. The rich and extensive menu includes a variety of pastas, fish, pizzas, salads and more. All dishes are served generously, while maintaining the highest quality ingredients. Denya also offers quality and unique coffee in the country of the fine Italian brand Carraro. The coffee contains 12 different types of coffee beans from around the world, and is ground into a uniform and perfect blend for you. Denya Cafe is a cafe-restaurant with a European flavor, that brings a new line to the Jerusalem entertainment experience! Danya's experience begins in the green and pastoral courtyard, located in front of the rail tracks, all in a peaceful and warm atmosphere and with neighborhood charm. Come visit us!
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An Italian restaurant from 1997, located in a beautiful old stone building in the heart of Jerusalem. An Italian stone oven in the Jerusalem courtyard that bakes pokzats and pizzas. A variety of pastas, there is of course also meat and fish. The restaurant is open on weekends
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An old time dairy bookstore cafe in the city center, Tmol Shilshom is a popular, kosher culinary and cultural institution favored for its warm ambiance, delicious food, plethora of books and very friendly service. The cafe is well known for its tasty dishes, including their famous shakshuka, a favorite amongst tourists, the salmon fillet in fig sauce, The Lover Salad and the cheese cake. It is located in a 150-year-old building and hosts readings by Israel's best-known writers. Tmol Shilshom is named after Nobel laureate S.Y. Agnon's novel (translated as "Those Were the Days").
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Welcome to Shanklish, a country restaurant with an authentic Syrian atmosphere in the heart of Ein Rafa. Our breakfast and lunch meals are served with love and consist of high-quality, fresh ingredients collected directly from the village farmers, with us you can feel the true flavors of Syrian cuisine and nature.
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