Vegetarian option in Jerusalem
Looking for Vegetarian option in Jerusalem? Ontopo lets you book a table in real-time at top dining spots. Check it out now and choose your favorite!
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The concept restaurant Greek Salon by Chef Guy Peretz offers a unique hosting experience: Dinner & Party. Join us for a 4-hour journey — an authentic Greek experience combining precise culinary artistry, fine alcohol, and exclusive design. The evening begins with a lavish chef’s dinner, perfectly crafted cocktails, and a premium wine menu. After dinner, the Greek party begins — our top artists will lift the atmosphere and turn the night into an unforgettable celebration. It happens every evening, 7 days a week, and on Friday afternoons. The restaurant also hosts private and corporate events for up to 300 guests.
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Rólunk
Modern Restaurant at the Israel Museum in Jerusalem invites you throughout Hanukkah to come and enjoy Rachel's sphnges every day, which will be served to every table.
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Between the mountains of Jerusalem and green fields, in front of a breathtaking view, lies Chef Rashta's restaurant. The restaurant is located in Ein Rafa (10 km from the city of Jerusalem) and offers real and authentic Arabic food that pays respect to the local ingredients and the culinary roots of the village and the entire region and offers a seasonal and delicious experience - from the farm to the plate. The meaning of the name "Rashta" is a traditional lentil and noodle dish on which the restaurant's chef, Renam Barhum, grew up, and he prepares the updated menu and the dishes in it inspired by the local produce and with love for the agricultural fields that surround the restaurant.
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Satya was opened in 2014 by chef Ilan Grossi ("Chakra" and "Shanti"), After a year, Hilik Sharabi ("The Workshop") and Eran Avishi (M.F.A. Department of Photography at Bezalel) joined. Together we created a happy Jerusalem kitchen with love for food and hospitality. Every day we create a special menu alongside a seasonal and rich menu that includes dishes based on fish, seafood and meat alongside vegetarian and vegan dishes. We buy our wines from Israeli wineries only. The varied Israeli wine menu has been specially adapted to the restaurant's dishes in addition to the refreshing cocktail menu. Our wide and beautiful balcony overlooks Keren Hayesod Street and the windmill in Mishkanim Sha'anim. The restaurant has a wide, spacious bar and intimate and pleasant seating.
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Cafe Tamara, a cafe and restaurant, is located in the heart of the technological garden complex of the Malcha complex in Jerusalem. The atmosphere in the cafe is peaceful, calm and pastoral, on top of which are borne a host of wonderful aromas from the high-quality Italian cuisine. The restaurant is also used for large events up to one hundred and twenty and offers a chef's menu with a variety of unique dishes, including chestnut pizza, crispy salmon, French breakfast, banana brulee for dessert, and a variety of other food dishes that distinguish the rich and high-quality menu of Cafe Tamara
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Dairy-bar restaurant with a selection of dishes from the Italian cuisine, pastas, pizzas in a stone oven, fresh fish, you will also find every day a special menu of the chef's specials! Do not miss the spoiled desserts of Pompidou! In the evening the playlist changes and with it the atmosphere! You will find yourself with a wide menu of cocktails, wine and alcohol! There are 4 levels of seating - indoor and outdoor, and there is also a balcony for smokers.
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Rólunk
Denya Restaurant was established in January 2015 by the Jerusalem ice cream brand Katzefet. Chef Kobi Mizrahi is leading Denya from the moment it was established and he is constructing of the dishes and menus and their implementation in its own special way. The rich and extensive menu includes a variety of pastas, fish, pizzas, salads and more. All dishes are served generously, while maintaining the highest quality ingredients. Denya also offers quality and unique coffee in the country of the fine Italian brand Carraro. The coffee contains 12 different types of coffee beans from around the world, and is ground into a uniform and perfect blend for you. Denya Cafe is a cafe-restaurant with a European flavor, that brings a new line to the Jerusalem entertainment experience! Danya's experience begins in the green and pastoral courtyard, located in front of the rail tracks, all in a peaceful and warm atmosphere and with neighborhood charm. Come visit us!
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Piccolino Dairy Italian Restaurant, Glatt Kosher, is located in a historic stone building at 12 Yoel Moshe Solomon Street, in Music Square, Nachalat Shiva, Jerusalem. Piccolino offers a menu that combines simplicity and uncompromising quality.
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Tzuba Hotel invites you to our famous brunch in front of an intoxicating view of vineyards and green mountains. The meal is served at a free, abundant and varied buffet in the hotel lobby and balcony and includes: fresh Balkan pastries, homemade pies, hot side dishes, a selection of farm cheeses, a rich salad bar, a coffee corner, desserts, and more. Cost of brunch: adult 140 NIS | Child (ages 2-10) 65 NIS
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Denya Restaurant was established in January 2015 by the Jerusalem ice cream brand Katzefet. Chef Kobi Mizrahi is leading Denya from the moment it was established and he is constructing of the dishes and menus and their implementation in its own special way.
További részletek
Rólunk