Rustico Basel offers outdoor seating and a bar. From Sunday to Thursday between 17:00-19:00 you can come to Happy Hour and enjoy a 20% discount on alcohol and a 15% discount on starters and desserts
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Rustico Rothschild offers from Sunday to Thursday between 18:00 and 19:30 the happy hour which includes a 20% discount on alcohol and a 15% discount on starters and desserts.
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Far from the hustle and bustle of Tel Aviv, in one of the magical corners of Jaffa, lies Gemma Restaurant (Italian: Ibn-Chen, Pnina). Chef Rami Aminov is in charge of the restaurant's varied menu, which he designed in the style of a travel diary. After quite a few trips and culinary training in the land of the boot, Rami decided to open a place where he could cook classic dishes with personal interpretation, while maintaining the freshness of the raw materials and connecting them to the place. The pastas served in the restaurant are fresh, and are made daily by hand, the Neapolitan-style pizzas are baked in a special oven, imported from Italy. The chef in the kitchen of Gemma Restaurant is waiting for you and promises to give you an unforgettable Italian-Jaffa experience!
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Craft at Kikar Atarim in Tel Aviv invites you to get out of your daily routine and enter the pulse of a cave on the sea with an imaginative and disturbed design in a warm atmosphere with fine music. The sophisticated Italian menu includes award-winning Neapolitan chef pizzas, pastas, appetizers and salads, accompanied by a varied alcohol menu. Come for a different, delicious and fun entertainment experience.
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Located in one of Tel Aviv´s historical sites, in the renovated Old Train Station area (“Ha´Tachana”), Italkia Ba´Tachana (“Italian in the station”) restaurant offers a Southern Italian fare of meat, fresh seafood and classically inspired specialties. Best described as rustic in appearance, in a restored building dating back to the beginning of the 20 century, Italkia Ba´Tachana offers delicious cuisine with a full menu of Italian favorites from the kitchen of well known Chef Amir Marcovitz.
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Sicily is the name of an Italian restaurant created by the mythical Hippo "old man and sea" restaurant. It is located in the port of Jaffa - right against the backdrop of the port and the boats, the waves and the sunsets. - the sea, and which include fresh fish and excellent seafood. The restaurant has a huge central oven where experts, pastries, breads, pizzas and other tempting dishes are expertly prepared.
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Pomo, an Italian restaurant in Ramat Hachayal, an Italian restaurant led by Chef Shachar Barnea. Cooking is more inclined towards the south of the boot country and celebrates the richness of the vegetables, fragrant herbs and a large charcoal oven that gives an aromatic flavor to the meat, fish and antipasti vegetables. Pomo provides an Italian-Tel Aviv experience, authentic and up-to-date, a kind of Italian brasserie in the heart of Ramat Hachayal.
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In Joya Tel Aviv, as in all branches of the Joya chain, you will find Simchat Haim and alongside it the wonders of the cuisine of the land of the boot. On the menu you will find a selection of classic dishes, special dishes, dishes for vegans and of course - fine pizzas and pastas
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Matteo Restaurant - brings you the Manhattan vibe to the beating heart of Tel Aviv. Matteo Restaurant is designed so that you can not miss it and take your eyes off it. Feel like you're in midtown Manhattan with graffiti-like walls, Charcoal lamps that flicker like fireflies and bouncy music. Matteo Restaurant boasts a varied menu to suit every palate, from breakfasts and sumptuous brunches to meats, fish, seafood and a large and varied Italian menu. The pastas, the highlight of the menu, are brought to the table by the waiter accompanied by a Parmesan Reggiano wheel. While the pasta is hot, it rolls it in front of your eyes inside the cheese wheel, adding the chosen sauce and scraping over a lot more fresh parmesan. Now you can eat!
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