Fish restaurant in the South

Changing chefs project returns to Mood. Each week, a different chef will come to the restaurant and offer a special evening of good food that combines a pleasant and unique atmosphere with Israel's best chefs.

Pago restaurant Fish&Grill in Eilat, a long-standing institution since 1986, you are invited to experience the new era in the iconic and beloved place. At Pago restaurant Fish&Grill you can enjoy a culinary celebration of fish, seafood and meats, the menu combines selected raw materials and advanced cooking techniques served alongside a breathtaking view. Come enjoy unforgettable flavors and a magical atmosphere on the waterfront.

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Fine food, bouncy music, an amazing panoramic view, pampering seating areas inside the restaurant or on the beach line and a karaoke bar that includes a huge screen and an amplification system that will lift the atmosphere, accessible to the disabled and there is plenty of parking.

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Come and get to know "Placer" - a unique restaurant that combines culinary creativity with premium ingredients, led by the esteemed chef Aviv Moshe. Our menu offers a perfect combination of dairy and fish dishes, with an emphasis on freshness, innovative flavors and an unforgettable atmosphere.

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Pedro Chef Restaurant in a different atmosphere is set in a magical and colorful garden full of flowers, herbs and vegetables. Pedro in a unique concept in Eilat, which gives you an intoxicating and full of flavors experience. Our kitchen staff will take you on a culinary cruise in wonderful regions of magical flavors, colors and aromas.

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Beach restaurant located on the beach in Ashdod. A rich menu that includes classic Greek dishes, pastas, fresh fish that arrives every day, refreshing salads, impressive cocktails and of course a beach atmosphere in Santorini.

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Lalosh Brasserie - Beer Sheva Vegan food, vegetarian food, breakfasts, meats, fish - modern brasserie with a French-Italian flavor

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Welcome to Savta (Grandma) - a quality Ashdod restaurant that offers an unforgettable experience. Here you will enjoy fresh, delicious fish dishes, juicy steaks, and a wide variety of meticulous chef dishes, all prepared on site from the best ingredients and with maximum freshness. Alongside the regular menu, you will also find rotating special dishes that surprise with their flavors and creativity, led by Chef Israel Zafrani, who is responsible for everything that happens on the plate. The name "Savta"(Grandma) was originally an inside joke between the owners of the place, but it quickly became a symbol of warmth, character, and food made with love. If you're looking for a place that serves high-quality food, in a good, effortless atmosphere – you've found it.

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Kalma offers a quiet and relaxing getaway on the beach, a refreshing and summery menu with Mediterranean aromas. The menu offers meat dishes, fish, pastas, breakfasts, healthy dishes and wonderful desserts. There is also a varied vegan menu and a particularly worthwhile business menu. on the sea, air conditioning.

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Out of a great love for the sea, food and people, the concept of Sadafa restaurant was born. An extraordinary culinary experience in the south that serves you seafood, along with fine chunks of meat and fish that have just been extracted from the sea. In the shop you can celebrate birthdays or intimate events for up to 140 people in the restaurant, along with an extraordinary atmosphere and a selection of dishes with an abundance of ​​amazing flavors. The authentic atmosphere with the luxurious twist, the magnificent terrace and the selection of our amazing dishes, will make your taste buds jump.

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