Meat restaurant in Jerusalem
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Talbia is a chef bistro restaurant with a rich menu that suits everyone. The restaurant offers a romantic atmosphere and is located below the Jerusalem Theater. The wine and food menu relies largely on local ingredients and wines alongside local cooking methods
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The Modern restaurant at the Israel Museum in Jerusalem offers contemporary, creative Jerusalem cuisine with a personal statement. The modern dishes are based on the old Jerusalem cuisine that grew outside the walls. Warm flavors of longing for distant lands. We disassembled and reassembled the recipes, thus creating a modern cuisine that has local flavors. Selected ingredients, depending on the seasons
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DAVID 16 An elegant kosher restaurant near the walls of the Old City, with a meticulous menu designed by chef Oral Kimchi, a local wine bar, stunning design and a magical atmosphere. If you want a different culinary experience in Jerusalem – this is the place!
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Satya was opened in 2014 by chef Ilan Grossi ("Chakra" and "Shanti"), After a year, Hilik Sharabi ("The Workshop") and Eran Avishi (M.F.A. Department of Photography at Bezalel) joined. Together we created a happy Jerusalem kitchen with love for food and hospitality. Every day we create a special menu alongside a seasonal and rich menu that includes dishes based on fish, seafood and meat alongside vegetarian and vegan dishes. We buy our wines from Israeli wineries only. The varied Israeli wine menu has been specially adapted to the restaurant's dishes in addition to the refreshing cocktail menu. Our wide and beautiful balcony overlooks Keren Hayesod Street and the windmill in Mishkanim Sha'anim. The restaurant has a wide, spacious bar and intimate and pleasant seating.
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Strictly kosher (Mehadrin) meat restaurant, specializing in preparing and roasting meat, The restaurant is located in a conserved building in the heart of Mamilla Avenue in Jerusalem, within walking distance of the Old City walls. A rich and varied menu offers a culinary experience for every diner from the basic ingredients up to the personal and courteous service
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Harvey's smokehouse is Jerusalem's 1st authentic American BBQ Smokehouse, and one of the few smokehouses in the country. At "Harvey's" you will enjoy our deep smoked meats and home-style sides, cold refreshing craft beers and Southern inspired cocktails and feel the warmth of true Southern American hospitality!
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Ezra Grill Meats "Mountain air as clear as wine and the smell of pines". The "Ezra" restaurant was established at the famous Talpiot neighborhood in Jerusalem. Feels like it's been there for 30 years, but it's new and designed in a warm romantic style according to the most considered lines of 2017. We offer grilled meat dishes alongside a large variety of fresh and cooked salads with a Jerusalem flavor, Moroccan flavor and touches from all the oriental cuisines we know from home.
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An all-you-can-eat meat restaurant, which guarantees an experience of special flavors and a high level of quality. In the restaurant's varied menu you will find 10 types of salads made on site from the best fresh ingredients in the market, which accompany the meats at every meal. in the menu Classic main dishes, fresh and aged cuts of meat combined with interesting sandwiches, offer a culinary experience that will leave you wanting more. You can pre-order an all-you-can-eat meal.
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The Veranda is located on the terrace of the David Citadel Hotel, overlooking the breathtaking view of the Old City of Jerusalem. Chef Kfir Misnikov, conductor of culinary arts at the luxury venue, has crafted a creative menu for this new gourmet restaurant, centering around grill, fire and coals. The menu offers a selection of quality meat cuts that undergo soaking, slow cooking, smoking and broiling processes, alongside a stunning variety of chef dishes. Our specialties are large group meat dishes, which are a real celebration for groups of friends or for the perfect family night out. The restaurant's name comes from its location – in the center of a stunning terrace bordered by classic Jerusalem architecture and facing the historic walls. Thanks to this one-of-a-kind combination – a fine grill kitchen in the best location in Jerusalem – diners will enjoy an extraordinary culinary experience in one of the city's elite meat restaurants. Kosher: Meat approved by Rav Rubin and Rav Landa. Shmitta Lechumra. Close supervision. Bishul Beit Yosef. Under the Supervision of the hotel's Rabbi, Rav Y.Lishner
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Rodriguez is a strictly exclusive kosher restaurant, suitable for events of up to 200 people. The restaurant has a skilled and service orientated staff that will help to make your function an unforgettable experience. It is also possible to hold small events of up to 40 people in a designed VIP room that includes an audio system and screen. The restaurant is suitable for family gatherings and business events.
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