Third time - Rome! After the success of "Kaffra Mio" and "Calabria", we are super excited to invite you to our most fun and delicious journey inspired by the authentic taverns of Rome - which since the time of the Roman Empire have been this place where the nobility and the common people are all equal around food. Come experience with us the flavors and magical atmosphere of Trastevere and San Lorenzo. Come on, come to us! Chef Benzi Arbel & Omer Cohen.

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The new place in Nachalat Binyamin. Two floors, three spaces and a lively street. Each space specializes in its field, a seasonal food bar overseen by Alon Peled and Aviv Cohen, a colorful cocktail bar run by Yuval Sofer and Dan Kreitzer, and on the top floor a stylish wine bar run by Shmulik Koltan and Yonatan Rotenberg, with a private balcony overlooking the Binyamin estate, which is closed to vehicle traffic every evening. All you have to do is choose which space to sit and enjoy them all together.

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CASAMAYA – A rooftop bar-restaurant with an Asian twist, in an enveloping design of natural oak and precise green touches. The space draws inspiration from the philosophy of Wabi-Sabi – beauty found in simplicity, authenticity and imperfection. The venue’s soundtrack is deep Afro-house that lifts the energy and creates a warm and connecting atmosphere. CASAMAYA is a sensory experience – between bold cocktails and Asian flavors, within a natural, harmonious and precise world.

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A Tel Aviv institution for fish and seafood lovers for over 29 years. The meal in Szczupek opens with a variety of salads made on site daily and served to the table without limit. Pickled Matias, Ikra, eggplant in tomatoes, tabula and more .. On the menu you will find a variety of fresh fish and seafood in a variety of sauces and forms of preparation.

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YAN An Asian restaurant specializing in sushi on the corner of Dizengoff and Ben Gurion streets offering a meticulous menu that combines fresh fish of the freshest quality, a pleasant atmosphere and personal service. The ideal place for sushi lovers who appreciate quality and authentic flavors.

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At Cafe Dizengoff you will find a wide variety of dishes that suits everyone. This is the place for those looking for a place to spend time in the center of the great and busy Tel Aviv in a homely and pampering atmosphere. Both early in the morning and as a night out, Cafe Dizengoff caters to everything. The menu includes a variety of breakfasts, special dishes, and a variety of excellent cocktails, beers and wines.

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The legendary bar in the heart of Dizengoff Street has undergone a facelift and offers a varied food menu, atmosphere and alcohol.

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[Not] a restaurant - a home, an experiment, a place, a community. For people who are willing to re-examine everything. Only half of the tables are reserved in advance, so you can always be spontaneous and arrive even without a reservation.

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Chef & cocktail bar by the Imperial Group at the ground floor of the urban Fabric hotel. Casual vibe combines the alcoholic & culinary worlds as the food menu is an homage to the New York heritage

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Asa is a new beginning. A traditional Japanese izakaya centered around Iruri, a special charcoal grill for grilling fish and seafood. From sushi and gyoza to ramen, udon, tempura and skewers – here you will encounter Tokyo's nightlife culture and the richness of Japanese cuisine in small bites and a wide range of sake, beer and cocktails.

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