Pizza restaurant in Central Israel
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A Kiryat Ono restaurant brought to you by the team behind Jones in Tel Aviv, featuring a music lounge and cocktail bar at 13 Zvulun Street, Tel Aviv. The space is designed in a unique and precise style, and sitting in the lounge or at the bar is an unforgettable experience.
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🍕 Ragazzi – Petah Tikva with the Taste of Naples The first to bring authentic Neapolitan pizza to the area! With 72-hour dough fermentation, flour imported from Naples, and carefully selected ingredients straight from Italy, every bite feels like a southern stroll through the streets of Naples. Here you’ll also find handmade pastas, a rich alcohol bar, and a warm Italian atmosphere you won’t forget. Come enjoy great food, good music, and a true Italian smile. Ragazzi – Italy starts here.
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At Bleeker Bakery in Petah Tikva, we offer you a free cocktail with your main course order from Sunday to Thursday, between 3:00 PM and 6:00 PM, so you can complete your meal in the best possible way.
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"Lehem Yin" opened in 1999 and since then until today the restaurant has become a household name in the Ono Valley region and beyond. The founders of the place, Rona Paradis and Deganit Amichai brought the bistro news to the periphery, a meticulous culinary experience, full of grace and unique flavors. Upon entering the restaurant, you will be enveloped in a New York-style bistro atmosphere, lighting that creates a warm atmosphere alongside meticulous design with an impressive appearance. These correspond with an extension for sitting outside where large pots full of colorful blooms are intertwined
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Coming over? What fun! Already at the entrance you can see our tree tabon, which made aliya from Italy to Holon and gives every dish the spice: delicious. We are from Daitaliano! Our culinary line is led by Chef Assaf Glazer, with fine ingredients, handmade pasta, local vegetables, fresh fish and aged meat like in Tuscany, fun cocktails and rich wine that will upgrade any meal. See you soon!
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Coming over? What fun! Already at the entrance you can see our tree tabon, which made aliya from Italy to Holon and gives every dish the spice: delicious. We are from Daitaliano! Our culinary line is led by Chef Assaf Glazer, with fine ingredients, handmade pasta, local vegetables, fresh fish and aged meat like in Tuscany, fun cocktails and rich wine that will upgrade any meal. See you soon!
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The JOYA D'EATALIA restaurant is part of the EATALIA Italian culinary complex that offers Italian entertainment on all levels. The restaurant is a kosher Italian restaurant located under the direction of Chef Kobi Becher. Quality and fresh dishes from the Italian kitchen.
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Mezzo (from Italian - 'middle') is a restaurant in the heart of the neighborhood in a park in Holon, serving a Mediterranean-Italian menu, excellent coffee, pastries, Neapolitan pizzas, aperitifs, fresh pastas and many other treats in a unique structure in the center of a beautiful green lung, in a pastoral atmosphere that offers a sweet escape from the center The busy city.
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An Italian bubble in the heart of Katzenelson, Givatayim’s lively nightlife street. Botte brings you Italy on the plate – fresh pastas, pizzas, and authentic dishes you’d only taste if you visited Italy. The food is paired with a unique and extensive wine list, featuring exclusively wines from the land of the boot. Botte offers two seating areas: Urban outdoor seating along the street A cozy indoor space with an open kitchen bar and a romantic window bar overlooking the street.
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A kosher restaurant and a rich and indulgent alcohol bar. A menu with many flavors, colors and combinations, with an Italian flavor, with a touch of the Land of Israel that caters to every diner and every palate. Among the wide variety of dishes that Bokeria offers, you can find vegan, vegetarian, gluten-free and lactose-free dishes. Bokeria places great emphasis on the wide variety and the freshness of the raw materials. Bokeria is an experience that goes far beyond food..
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